Top 279 Herbs and Spices Companies in Saudi Arabia
List of top verified Herbs and Spices Companies in Saudi Arabia, near me. Last updated Dec 2024
We found 279 directory listings in Saudi Arabia. Page 8
Al Rhaili For Spices
Address: Descending, Qurbaan St., Al Madinah Al Munawarah, Saudi Arabia
04-8226358
Al Saeed Spices
Address: Prince Abdul Rahman Bin Abdul Aziz St., Al Wazarat Dist., Riyadh, Saudi Arabia
01-4123156
Al Samaha Spices Est
Address: Balad, Al Madinah Al Munawarah, P.O.Box: 20251, Saudi Arabia
04-8290988
Al Wadi Spices Store
Address: Shifa Dist., P.O.Box: 31454, Postal Code: 11497, Riyadh, Saudi Arabia
01-4224596
Asser Spices Shop
Address: Balad, Al Madinah Al Munawarah, P.O.Box: 137, Saudi Arabia
04-8263688
Ata'a Al Asemah Spices Store
Address: Majma'ah, Riyadh Governorates, Saudi Arabia
06-4323191
Attar Al Khaleej For Trading
Address: Airport Ascending Rd., Harra Sharqiya, Al Madinah Al Munawarah, Landmark: After Al Bader Market, Saudi Arabia
04-8374231
Attar Al Tabeah
Address: Street Alosakan, Al Khalidyah Dist., Al Madinah Al Munawarah, Saudi Arabia
04-8491491
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Herbs and spices are an integral part of Saudi Arabian cuisine and are used to add flavor and aroma to a variety of dishes. Common herbs and spices used in Saudi Arabia include cumin, cardamom, coriander, cloves, cinnamon, nutmeg, and paprika. These are used to make traditional dishes such as Kabsa, Kibbeh, and Machbous. Cumin is a particularly popular spice, used to season many dishes such as stews, soups, salads, and kebabs. Cardamom is also widely used in Saudi Arabia and is a key ingredient in dishes such as Biryani, Kabsa, and Machbous. Coriander is another popular herb, used to make sauces, stews, and curries. Cloves, cinnamon, nutmeg, and paprika are all used in the preparation of traditional dishes such as Kabsa and Kibbeh. All of these herbs and spices are essential to Saudi Arabian cuisine, adding flavor and aroma to a wide range of dishes, making them truly unique and delicious. In conclusion, herbs and spices are an important part of Saudi Arabian cuisine and are used to enhance the flavor and aroma of many traditional dishes.