Top 279 Herbs and Spices Companies in Saudi Arabia
List of top verified Herbs and Spices Companies in Saudi Arabia, near me. Last updated Dec 2024
We found 279 directory listings in Saudi Arabia. Page 4
Abdul Latif Sibghah Spices
Address: Khureeq Dist., Makkah Al Mukarrmah, P.O.Box: 7739, Saudi Arabia
02-5747590
Abdul Mohsen Ahmed Al Hsayyen Trading Est
Address: Derah Dist., P.O.Box: 52423, Postal Code: 11563, Riyadh, Saudi Arabia
01-4144640
Abdul Mohsen Saleh Naser Hussain Trading Est
Address: Derah Dist., P.O.Box: 3301190, Riyadh, Saudi Arabia
01-4114697
Abdul Rahman M. Al Qahtani Trading Est
Address: King Abdullah Dist., Riyadh, Saudi Arabia
01-2325589
Abdul Shakoor Sons Store
Address: Khureeq Dist., Makkah Al Mukarrmah, Saudi Arabia
02-5724309
Abdul Wahab Al Hadi Omer Bafart Spices Est
Address: Khureeq Dist., Makkah Al Mukarrmah, Saudi Arabia
02-5745795
Abdullah Babtain Spices Est
Address: Derah Dist., P.O.Box: 647, Postal Code: 11421, Riyadh, Saudi Arabia
01-4110748
Abdullah Nasser Al Rasni Sons Spices Est
Address: Buraida, Qassim, P.O.Box: 5507, Saudi Arabia
06-3231289
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Herbs and spices are an integral part of Saudi Arabian cuisine and are used to add flavor and aroma to a variety of dishes. Common herbs and spices used in Saudi Arabia include cumin, cardamom, coriander, cloves, cinnamon, nutmeg, and paprika. These are used to make traditional dishes such as Kabsa, Kibbeh, and Machbous. Cumin is a particularly popular spice, used to season many dishes such as stews, soups, salads, and kebabs. Cardamom is also widely used in Saudi Arabia and is a key ingredient in dishes such as Biryani, Kabsa, and Machbous. Coriander is another popular herb, used to make sauces, stews, and curries. Cloves, cinnamon, nutmeg, and paprika are all used in the preparation of traditional dishes such as Kabsa and Kibbeh. All of these herbs and spices are essential to Saudi Arabian cuisine, adding flavor and aroma to a wide range of dishes, making them truly unique and delicious. In conclusion, herbs and spices are an important part of Saudi Arabian cuisine and are used to enhance the flavor and aroma of many traditional dishes.